Lagar Quixote is the very first winery in Castilla-La Mancha to employ the ancestral process. This ancient production method consists of bottling the grape must while it is still fermenting, without adding either sugar or yeast, and in this way creating a completely natural sparkling wine.
our work,
a romantic story

the vine,
the heart and soul
of our winery

the cellar,
the heart
of the process

the wine,
our natural
passion
.
the result,
the most natural wine in the world
want to try it?
we can’t wait for your visit!
.